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Tamarillo, also known as the tree tomato, is a lesser-known fruit that boasts an impressive array of health benefits. Originating from the Andes Mountains of South America, this vibrant and tangy ...
That's the corner where the tamarillo grows. Each year this sub-tropical plant's leaves are battered by winds and cold temperatures. But each year it produces beautiful egg-shaped decorative fruit.
Now that you've got a tamarillo bush growing strongly in your backyard, what to do with the fruit? Try it raw, in salads, jam - or perhaps make this chutney.
William Fox-Pitt produced a high-class performance at the Burghley Horse Trials, making little of the atrociously wet weather to fill the top two places on Tamarillo and the 2005 winner ...
I sliced the tamarillo in half, vertically, to expose a still tomato-like pulp within, with seeds as tiny and plentiful as a tomato’s and similarly dispersed within the pulp.
The fruiting time for tamarillo is winter, from Mayto July, which makes them a great fruit to grow as this can be a time of year when fruit and vegetables can be more expensive to purchase.
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