2: Form the Ground Beef Patty. Evenly split the ground beef into 4 equal hamburger patties. Lay each patty on the center of ...

Take care that the beef doesn’t cook too long though as topside is a lean cut and can toughen quickly. Remove the lid or foil after 15 minutes. Cook the potatoes on a shelf above the beef for 50 ...

Combine the ingredients. Season the meat and place it in the slow cooker with the vegetables. Mix the demi glace concentrate ...

Ingredients. 907 g beef chuck roast, cut into 100 g cubes; 1 tbsp salt; 3 tsp black pepper; 2 tbsp vegetable oil; 1 large carrot, diced; 2 stalks celery, diced ...

Add the onion and bell pepper and cook, stirring occasionally, until the vegetables start to soften, about 10 minutes. Stir in the flour. Cook, stirring, for 1 minute.

3) Rub half of the seasoning onto the beef roast. 4) In a large bowl, toss potatoes, bell pepper, and onion with olive oil and the remaining seasoning. 5) Place the roast on a rack in a shallow ...

These delicious dinners start with ground beef and are simple to make. All you need is one skillet to whip them up, so they're easy to prepare and clean up later.