Everyone has their favorite sushi roll, but some are way better than others. Find out why this popular maki roll is the worst ...

Final Thoughts As summer sizzles, savor the joy of light and fresh sushi rolls that keep your palate refreshed and your body feeling great. With colorful options like the California Roll and the ...

Basic Salmon or Tuna Maki (roll) INGREDIENTS: 1. Sushi-grade salmon or tuna 2. Most important part is to get high quality fish 3. Sushi Rice, prepared and seasoned with rice vinegar, sugar and salt 4.

After three decades, this lunchtime staple might finally be moving beyond brittle rice and mushy seaweed. Here are five ...

Unless you're a regular sushi maker, choosing the best at-home sushi recipes and constructing your rolls as if they're going to be the 8th wonder of the world is just how it goes.

Cook the rice: Put the rice in an even layer in a medium-size, heavy-bottom pot with a tight-fitting lid and add the 2 cups cold water. Let sit for 10 minutes. Put the lid on the pot and bring the ...

Chef Masaharu Morimoto is back on your screens with a brand-new season of "Sushi Master" and he's sharing his secrets for making one of the most popular vegetarian sushi options: the veggie roll ...