Steaming makes use of hot water vapor (i.e. steam) to cook food. It's a popular way to cook carrots, broccoli, and other vegetables, though that's far from its only use.

Lobster tails are often cooked by steaming, but why not amp up the flavor by adding one of these boozy liquids to the pot?

Steam whole eggs for 12 minutes and then immediately transfer eggs to a bowl filled with ice water. Let rest for 20 minutes before peeling. Here’s how to steam properly ...