1 cup shredded sharp cheddar cheese Steam the broccoli over boiling water until just tender. In a saucepan, melt the butter over low heat. Gradually stir in the flour until smooth.

Simple steamed broccoli is the perfect side for these sticky-sweet chicken teriyaki bowls. It's a restaurant-worthy meal that will be on the table in 30 minutes or less.

2. When water is boiling, add broccoli to basket and cover. Let steam until bright green, about 1 minute, then sprinkle lightly with salt (this helps set color).

Jan Roberts-Dominguez, Food for Thought Oct 31, 2018 Oct 31, 2018Updated Aug 20, 2019 0 ...

It can. Take broccoli. You can roast it, broil it, saute it — or even leave it raw and slice it thin. But one of the best ways of all might be to barely steam it, until it gets bright green and ...