Slaw is often an afterthought at cookouts, but this one steals the show with its tangy dressing and smoky crunch. This ...

Ten minutes of simple prep work and an hour of hands-off marinating time deliver this almost effortless slaw ... Southern Living, Real Simple, Food & Wine, People, and EatingWell. Toss together ...

Recipe The best and easy Mexican slaw made with fresh green and red cabbage ... Recipe Simple, quick, and delicious, this southern fried cabbage is the ultimate comfort food.

the red wine vinegar, and the oil. Turn on high and puree. Combine with the drained cabbage and let sit for 2 minutes. Toss with the 2 tablespoons of chopped parsley then serve. This recipe makes ...

Tuck the crunchy red cabbage slaw into the pita bread, or even serve it as a side salad. A Dijon mustard-yogurt sauce tops this Southern-turned sandwich off with a cool, tangy finish.

Even though coleslaw is a classic Southern dish, it has its origins ... For a more colorful coleslaw, substitute red cabbage for green cabbage or use a half-and-half mixture of red and green ...

Trees is also stocking up on red cabbage to make an Austrian braised ... which aims to bring back heritage grains to Southern California farms. Superba’s fried chicken sandwich with cabbage slaw.

Even though coleslaw is a classic Southern dish, it has its origins in a Dutch dish called "koolsla" meaning cabbage salad. It was brought to America by early Dutch settlers. In addition to being ...