Perfect Soft Sugar Cookies - If you're looking for the best sugar cookie to cut out and decorate, this is the one for you. They stay soft for days and have a better flavor than most sugar cookies.

Tester’s notes: This is a soft dough, so you do need to chill it if you want to roll it out. Stick to simple shapes if using cookie cutters: these cakey cookies puff up, so detail will be lost.

Roll the dough into walnut-sized balls and place on a greased or parchment-lined baking sheet. Bake for 15 minutes, or until spread out and pale golden around the edges. Makes about 1 1/2 dozen ...

Take the Strawberry Shortcake one, for example. Big enough to fit an entire Little Debby Strawberry Roll, strawberry jam and ...

How to Keep Your Cookies From Going Stale Soft or crispy, frosted or unfrosted — here’s everything you need to know about keeping that dozen (or more!) good for as long as possible.

These soft lemon cookies are packed with lemon flavor. Easy to make and delicious, they’re the ultimate sweet treat for lemon lovers everywhere. If you love lemon, these soft and chewy lemon ...