For a light and airy, slightly sweet Easter bun, we added plumped raisins to a simple, water-based yeasted dough and gave it plenty of time to rise. Butter and eggs added richness, and an egg wash … ...

Soft, fluffy buns made easy with a simple and quick recipe passed down through generations. Combining dry yeast with warm milk and water creates a perfect dough base, while egg whites and vegetable ...