Canned tuna is a pantry staple, but it can also be turned into a gourmet appetizer. We asked a chef for the best way to take ...

While there's no denying the appeal of a classic bowl of boxed macaroni and cheese, sometimes you might want something with a ...

This tuna dish is the second entry in our series on canned food. Canned tuna is appreciated as a versatile ingredient as it can be matched with vegetables, used for sandwiches or added to an omelet.

José Andrés' tuna empanada recipe uses store-bought puff pastry and canned tuna in olive oil to make things simpler for home cooks. For a classic Spanish combination, the tuna is mixed with ...