Pork - Pork tenderloin is a long, lean, and tender cut of meat, typically weighing around 1 pound and serving about 3 people. For larger gatherings, you might consider a pork loin roast, but it ...

Pork tenderloin is a long ... Follow the directions for preparing the meat just like you would for the slow cooker, but ...

Sprinkle lightly with salt and pepper and place the pork in the slow cooker. In a bowl, combine the garlic, mustard, honey, brown sugar and thyme and pour the mixture over the pork. Turn the pork ...

This slow cooker pork curry uses pork shoulder ... But other cuts, like tenderloin, can also be used for curry dishes, especially quicker ones that give the meat less time to break down in ...

For easy clean-up, place a cooking bag in your slow cooker. Place whole pork tenderloin into a slow cooker. Arrange potatoes around pork. Cover the pork and potatoes with the sauerkraut and juices.

Place pork tenderloin in 2-4 quart crock pot, cutting in half lengthwise to fit flat if necessary. In a large bowl or glass measuring cup, whisk together cranberry sauce, sugar, stock, vinegar ...

Combine pork tenderloin mixture, onion, red pepper, black beans, salsa and spices in a slow cooker. Set to Low and cook for 8 to 10 hours. Break up pieces of cooked pork to thicken the chili ...