If you’re looking for a meal that’s easy to prepare yet delivers an explosion of flavor, this Slow Cooker Cuban Mojo Pork ...

ChefManiac.com Introduction Nothing beats the satisfying crunch and flavor explosion of a Cuban sandwich—especially when it starts with tender, citrus-marinated pork slow-cooked to perfection. These ...

Swap Option: If you can't find Cuban rolls, look for bread that has a crispy exterior but soft, airy interior. If you don't feel like roasting pork, buy some already prepared from your local deli.

Arrange the slices in an even layer on the bottom of the slow cooker insert. Pour the broth over the onions. Arrange the pork in an even layer over the onions, pouring over any reserved marinade.

Some days we’re foraging for hours, so that’s when my slow cooker comes to the rescue. I’ve got my newest fave to share with you – a two way Cubano pork shoulder recipe that takes only ...

Slow-cooker ribs are every bit as tender and juicy as the best smoked or grilled ribs you've ever had—but they're far easier, ...

Nothing says comfort food like juicy, smoky, fall-apart-tender pulled pork. The only problem? Traditional recipes often require hours of monitoring a smoker or oven. But with a slow cooker ...

Put all the belly strips into a slow cooker pot. Cover with the lid and cook on high for 3–3½ hours or until the pork is tender but still holding its shape (no need to add any liquid).

A great pulled pork recipe is a summer barbecue essential. Even better is one that’s nearly effortless to prepare in a slow cooker (i.e., this one) but which produces smoky, tangy, sweet melt-in ...