This recipe for Slow Cooker Butternut Squash Soup is actually vegan but you don’t have to be following a vegan diet to fall in love with it. One of the secrets to its delicious flavor is using ...

How to cook it. 1 Put the tomato purée, butternut squash, onion, carrots, garlic, ginger, curry powder, and beef into the slow cooker.. 2 Stir well so that the curry powder and aromatic ...

Put the tomato purée, butternut squash, onion, carrots, garlic, ginger, curry powder, and beef into the slow cooker. Stir well so that the curry powder and aromatic ingredients (onion, garlic ...

This recipe can be made in a 5-quart slow cooker. Monica Bhide, author of the upcoming "Modern Spice: Inspired Indian Flavors for the Contemporary Kitchen" (Simon & Schuster, April 2009), loves to ...

Our Beef, Butternut Squash and Chickpeas Stew recipe simmers for several hours in the slow-cooker so it’s a pretty hands-off meal to make. Just a few short steps are all it takes to News ...

Cook this fragrantly spiced coconut pork curry in a slow cooker so the pork shoulder becomes extra tender. After simmering for four hours, the flavors of curry powder, ginger, turmeric, and cumin ...

Trim stem off squash, and cut squash crosswise at base of neck to separate bulb and neck. Trim squash on all sides to create a (2 3/4-inch by 5-inch) rectangle.