Cut stem end from eggplant and slice lengthwise into 1/8-inch thick slices. Sprinkle with salt. Let sit in colander for 30 minutes; squeeze any excess liquid from eggplant. In a large skillet over ...

Preheat deep fryer to 375 F. Deep fry brain rolls until bronzed and crisp – about four minutes. Meanwhile, whisk together vinegar, oil, oregano, capers, and season with salt and pepper.

6 whole grain bread rolls, small 3 tomatoes, sliced Assorted lettuce leaves, torn into pieces Fresh mint leaves, torn into pieces 1 small Lebanese cucumber, sliced 1/2 red onion, finely sliced Method ...

Brush the egg wash on the spring roll pastry, add about 2 ounces of lamb mixture, then roll. Add roll to oil for three minutes, wait 15 seconds, then drop again for 15 more seconds.

Ingredients: 3 kg de-boned lamb shoulder, 1.5 kg stewed spinach, 100g bacon, sliced, 100g peeled almonds, 1 bunch of fresh mint leaves, salt (to taste), red paprika powder, black pepper, 2 kg ...

4 lamb sliders 1 sweet potato, cut into round slices 1/2 tomato, sliced 1/2 onion, diced 1/2 cup chunky guacamole 6 jalapeno slices Handful mixed greens Olive oil Salt/pepper to taste ...