Ingredients 500 g plain sweet biscuits ½ cup desiccated coconut 180 g margarine, melted 1 cup condensed oat milk 1 tbsp grated lemon zest 2 tbsp lemon juice ...

1 3/4 c. all-purpose flour 2 tbsp. cornstarch 1/2 tsp. kosher salt 1/3 c. powdered sugar 2 tbsp. lemon zest 3/4 c. (1 1/2 sticks) salted butter, at room temperature 1 tsp. vanilla extract Glaze ...

Ingredients 200g plain sweet biscuits 125g butter, melted Zest and juice of 2 lemons 500g cream cheese 1 tin condensed milk 3 teaspoons gelatin powder 1/4 cup hot water ...

By Eleanor Ozich NZ Herald· 10 Jul, 2014 12:00 AM2 mins to read Subscribe now Save ...