Sugar cookies are a classic that everyone loves! This slice and bake recipe is super easy and makes a buttery tender cookie that is perfect for frosting, sprinkles or just the way they are!

Sometimes called “icebox cookies,” slice-and-bake cookies are a great canvas to roll in crunchy bits like turbinado sugar or sprinkles. They’re also ideal to freeze. Covered in plastic wrap ...

Slice the cookie dough into about 18 discs with a warm knife. Place apart on the baking trays. Bake for 8-10 minutes until golden. Allow to rest on the tray until they are cool enough to handle ...

Find out how to make chocolate chip cookies with this clever hack to have them any time you fancy. Freeze the cookie dough then simply slice and bake when you feel like making soft chocolatey cookies.