These Brown Sugar Shortbread Cookies are made using only 3 ingredients! This easy slice-and-bake cookie is irresistibly buttery with deep caramel notes. Simplicity at its best! Moist, molasses ...

Slice-and-bake cookies: A bit of a hybrid of drop and cutout cookies, slice-and-bake cookies are rolled into a cylinder and sliced into uniform rounds. You might also see these called icebox cookies!

1. Prepare a batch of homemade sugar-cookie dough. (FamilyFun recipe below.) Roll half the dough out to ½-inch thick and refrigerate for 30 minutes.

Cut cold logs into slices, about 1/3-inch thick. Place cookies 1 1/2 inches apart on parchment-lined baking sheets. Press a chocolate chip (flat side up) or pecan half into each slice.

That's why I love this speedy, vanilla-infused cookie dough that can be rolled into a log, stashed in the freezer and pulled out whenever I want to bake cookies. Plus, with this recipe, you're not ...

Slice and bake as needed. - Add 1/2 teaspoon ground cardamom to the dough, or 1 teaspoon cinnamon and 1/2 teaspoon nutmeg . Roll and cut into shapes.

These slice and bake icebox cookies look and taste like cinnamon buns, and the dough freezes beautifully. You can finish the cooled cookies with a simple icing drizzle. (Julie Van Rosendaal/CBC) ...

Podcaster Show PlayerJenn Fields Jan 21, 2019 Updated Feb 6, 2023 0 ...

This article was published more than 7 years ago. Some information may no longer be current.

To bake a roll of cookies, preheat oven to 375 F. Line a large baking sheet with parchment paper. Unwrap and cut the roll of dough into 1/4- to 1/3-inch thick slices.