Super Moist Gluten-Free Cake with Vanilla Buttercream If you're looking for a gluten-free dessert to serve at your Easter gathering, this classic cake is for you. The cake layers are soft, moist, and, ...

Put down the store-bought sweets! This time of year, chocolate eggs, Peeps and jelly beans certainly have a special place in our hearts (and baskets), but that doesn't mean you can't up the ante ...

If you're looking for a quick and easy cake this Easter, look no further. With only 30 minutes of prep, this dreamy banana bundt cake is as easy as it is delicious.

Made with almost all store-bought ingredients and super easy to assemble, this cute bunny cake is a classic recipe pulled from a 1970s ad for Baker's Coconut. More than 50 years later, bakers on ...

Super Moist Gluten-Free Cake with Vanilla Buttercream If you're looking for a gluten-free dessert to serve at your Easter gathering, this classic cake is for you. The cake layers are soft, moist, and, ...

Servings: 10 2 cup sugar 4 eggs 1 cup olive oil 1 cup lemon juice 1/2 teaspoon kosher salt 2 1/2 teaspoons baking powder 2 1/2 cups all-purpose flour 9 1/2-ounce jar strawberry jam 1 cup finely ...

For many, Easter food is focussed on one key ingredient. Chocolate. From the eggs themselves, to chocolate Easter egg nest cakes (which are an amazing option if you’re in a rush), there’s no ...

For the pans • vegetable oil spray • parchment paper Grease two 9x2-inch round cake pans with vegetable oil spray. Cut two, nine-inch rounds of parchment paper. Line the bottom of each pan ...

This recipe will be enough to make 2 (8 inch cakes), so I ended up making 2 bunny cakes! For full recipe details, including ingredient measurements, see the recipe card down below.

This Feb. 16, 2015 photo shows carrot cake waffles with ginger raisin syrup in Concord, N.H. AP Photo/Matthew Mead This Easter, we’ve decided you can have cake for breakfast.

However, I halved the ingredients to make just six nest cakes instead of 12. You could easily double or halve the ingredients depending on how many people you're catering for.