Turn instant ramen into something fun and refreshing.

This simple coleslaw salad is the ultimate crowd-pleaser! Learn how to make crunchy, creamy coleslaw that’s perfect for burgers, pulled pork, or as a light salad on its own. You’ll want to ...

These healthy 30-minute dinners, for salads, roast chicken, veggies and hot sandwiches, only require five ingredients to make ...

In case you need to add this to your Christmas dishes, here is a simple method on how to make it. Ingredients: 1 small head of green cabbage, finely shredded ...

And making salad dressings are easier than you’d imagine, too. This recipe is no exception. It comes a user named kyleruts on Allrecipes, and it’s simply titled Simple Coleslaw Dressing. Adobe ...

1. In a blender, work the ginger and garlic until finely chopped. 2. Add the miso, vinegar, lime juice, honey, peanut or ...

Ingredients 6 to 8 medium potatoes 5 eggs 1/3 cup pickle relish 1/3 cup onion 1/3 cup green pepper 1/3 cup mustard 1 1/2 cups mayonnaise Salt and pepper to taste Directions Boil your eggs for ...

This Simple Green Cabbage Salad would be a great side for Corned Beef Brisket on St. Patrick’s Day, and will also be a staple on my summer picnic table. Enjoy. FYI: I am hosting my second annual ...

On the side: Hamburger buns and/or lettuce leaves, for serving Place the coleslaw mix in a large bowl and add the salt. Use your hands to scrunch the salt into the coleslaw to combine. Let sit at ...

Most vinaigrette recipes have a 3-to-1 ratio of oil to vinegar, but this equation is often inverted for coleslaw, and I use one-third cup of vinegar to 2 tablespoons of oil for this recipe.