Mint and Lime Simmer Pot Mint and lime will leave you feeling energized and your home feeling fresh. The ingredients in this mix are also immune fighting, with the mint great if you suffer from ...

Remove from heat, add green-tea bags and allow to steep for 5 minutes. Add 1 cup ice water (this prevents the tea from ...

To make a simmer pot, you'll need to grab a saucepan or small pot, fill it 3/4 of the way with water, put in your preferred ingredients, and then let it sit and simmer for a couple of hours (or ...

While this recipe makes one portion, consider doubling it. It takes 5 to 10 minutes longer to cook, but you get an extra helping for the next day.

Simmer stock, uncovered, 90 minutes. Add green onions, ginger and white pepper to the stock, return to a gentle simmer, and simmer 90 minutes more. Strain stock and you can use it now.

This means it's great to use in chilis, like a grass-fed beef chili, or other slow-simmering recipes where you want them to keep their shape, like in a beef stew.

Ingredients: 4 large cinnamon sticks,broken 1 tablespoon whole cloves 1 tablespoon whole allspice berries 1 tablespoon star anise 1/2 cup fresh cranberries 1 medium whole orange or dried orange ...

This recipe is inspired by that glorious aroma found in most Williams Sonoma stores - you know the one! This blend is a perfect staple to have simmering away, regardless of whether guests are set ...

Here are six summer simmer pot recipes you should try. For each, start with a base of eight cups of water in a pot and let it simmer before adding your ingredients.