Sloe gin has a complicated reputation. In the U.S., it is perhaps most associated with the famous Alabama Slammer, which ruled the college drinking scene in the '70s and '80s. However, sloe gin ...

This Gin Sour riff was the signature cocktail of the Pegu Club (eventually taking the establishment's name) and was primarily popularized by the largely white male members who frequented the club.

I found it good but "heavy" in the Dutch style, which suggests that the lighter gins we drink today were developed comparatively recently. Sloe gin is not a type of gin but a cordial made from gin ...

An alcoholic delight, sloe (or damson ... Strain the gin and re-bottle. If you wish, the remaining fruit can be used for a rather alcoholic dessert. Bringing the quintessential English rural idle to ...

In a highball glass, combine gin, Plymouth sloe gin, fresh lemon juice, and simple syrup. Mix with ice and top with soda water. Garnish with a lemon edge. (Published 2011) ...

Having spent a fairly long time waiting for your sloe gin to be ready, Joanne recommends that you drink it straight, sipping it from a small glass, rather than mixing it with any other drinks.

then look no further than sloe gin,” says Clancy. “Deliciously balanced with citrus in any cocktail, but best sipped neat at the end of a meal with a good wedge of Stilton: you can’t go ...

This new series aims to create a laid-back atmosphere for both hotel guests and locals, while also attracting the after-work ...

Making sloe gin is slow but not laborious. There's no cooking required, just patience as the sloes steep in the gin. Prick the tough skin of the sloes all over with a clean needle and put in a ...