Roasting a chicken upright in a Bundt pan allows the bird to cook evenly and the skin to get crisp all over. Plus, the juices ...

Hey everyone, Jason Griffith here! We all know that a great main course needs a fantastic supporting actor, and for me, ...

Hey everyone, Jason Griffith here! When it comes to warm weather gatherings, nothing beats a fantastic pasta salad. It’s the ...

What's for dinner tonight? More than likely it's super easy, extra delicious chicken in some form. Chicken, especially at dinnertime, is a beautiful thing. It's a friend to special occasions and side ...

But unless you're on a protein-only diet, a Southerner cannot live on grilled chicken alone! These 32 fresh, fast, and summer sides will round out your grilled chicken dinner perfectly.

4. Cook chicken in two batches for about two minutes a side until light golden. Transfer to a plate. 5. Add wine, lemon juice, capers, butter and half of the parsley to pan.

4 Tbsp olive oil 1 3/4 cups chicken stock 1 (14 oz./398 ml) can artichokes hearts, each heart halved and then cut into small wedges 24 to 30 unpitted green olives 3 large garlic cloves, halved and ...

These quick and festive 4th of July side dishes will be just as popular as the main event, whether it's for a BBQ cookout or a picnic in the park.

In a 9- x 13-inch ceramic baking dish or braiser, toss together potatoes and shallots with 2 tablespoons olive oil, remaining 1 1/4 teaspoons salt, and remaining 1/2 teaspoon pepper.