My Sicilian nana used to make this easy Sicilian Pasta with Fava Beans recipe when we were kids and I absolutely loved it. I ...

According to the brand, quattrotini is a reimagining of cinque buchi, a Sicilian pasta shape typically eaten during carnival. Sfoglini writes, "legend says the Devil uses it to tempt residents ...

I absolutely adore eating this Sicilian pasta cold, should any be left over. It is so easy to make and, being both simple and spectacular, is first on my list for a pasta dish to serve when you ...

Happy national ravioli day! To celebrate, Executive Chef of The Sicilian Butcher, Omar Bernal, joins The Ten to show viewers ...

Tinto Tapas & Pasta, formerly Nonna Sulina’s Sicilian Kitchen and Grill, will open March 20 at 1028 Broadway in Fountain Hill, owner Giacomo Sgroi said, replacing Game Time Sports Bar & Grille.

Sicilian spicy pasta made the traditional Italian way using olive oil, chili, broccoli and some cheese. Its low fat, its vegetarian, its easy to cook. Boil a bowl full of pasta in 5ltrs of boiling ...

Sprinkle generously over lemony, garlicky pasta for a quick, satisfying dinner. To make the pangrattato, heat 1–2 teaspoons of olive oil in a frying pan and quickly fry the breadcrumbs ...

We Are Southern Colorado and recently took a drive down to Pueblo’s historic Bessemer neighborhood to highlight Gagliano’s ...

Sicilian Butcher in Fort Worth's Alliance Town Center features an inexpensive 3-course lunch, Tre Portates, on its spring ...

A new Sicilian restaurant, Krispy Sicilian Foods, has officially opened in Mansfield, Connecticut, bringing authentic Italian flavors to the local community. The establishment is located at 650 Middle ...