Let's travel straight to Catania in Sicily, where the delicate notes of grilled eggplant, juicy tomatoes and melting ricotta combine to create an easy and inexpensive summertime pasta dish!

The oven-fried eggplant is breaded in a mix of panko and ... Popularized in New Orleans by Sicilian immigrants, this timeless muffuletta sandwich is packed with layers of cheese, Italian meats ...

This butterflied lamb is served on couscous with caponata (a Sicilian eggplant dish). It makes a great shared platter to serve when entertaining. The caponata can be made a couple of days in ...