There are a number of food myths you shouldn't listen to. Here are six of the most common food myths debunked.

This Collection welcomes original research on food processing, including research on refining and updating processing methods, ensuring product quality, safety, and extended shelf life.

The inventions could help to reduce the astounding amount of food that is wasted each year. In the United States alone, 92 billion pounds of food, or about 145 billion meals, are trashed each year ...