The Cheesecake Factory is removing items like its everything flatbread pizza and mushroom burger to make way for new items.

Cook for 10-12 minutes, until easily pierced with a knife. Drain. Season the tuna with salt and pepper. Heat a non-stick pan with 1 teaspoon olive oil. Sear the tuna for 2 minutes on each side.

For a fresh-style tuna salad, whisk miso into your dressing and drizzle over seared tuna, or mix miso into your soy sauce and serve on the side. You could even add a dollop of miso mayo on a ...

Bright, tangy capers and lemon complement the buttery notes of freshly grilled or broiled tuna. This is collaborative ... or a green salad and focaccia or grilled ciabatta. The simple sauce ...

We may receive a commission on purchases made from links. "I'm a tuna fish salad master," said actor Matthew McConaughey ...

Think salad is boring? This classic French Niçoise ... salt and pepper. Place the tuna in a shallow dish and pour over half of the dressing. Cover and chill for 1-2 hours to allow the fish ...