For the Stew: 1 1/2 pound boneless pork stew meat 2 Tbsp olive oil 3 cups cabbage, chopped 1 medium onion, chopped 2 medium red potatoes, chunked 3 medium carrots, diced 1 tsp garlic seasoning ...

Brown the pork on all sides, about 5-6 minutes, then transfer to a plate and set aside. Sauté the Vegetables: In the same pot, add the diced onion and cook for 3-4 minutes until softened.

Kare Kare is a rich and savory peanut stew made with pork belly and vegetables. This Filipino classic is best enjoyed with ...

Add the pork to the oil remaining in pan and cook over medium, stirring to break the meat into small pieces, until the meat is well-browned and crisp, 7 to 10 minutes.