My Favorite Savory Sausage Bread Pudding Hey there, Jason Griffith here! We all know and love bread pudding as a sweet, ...

Remove the foil, scatter the cubed butter over the bread pudding, and bake for another 15 to 20 minutes, until the top is golden brown and crispy. Let the bread pudding cool for 5 minutes before ...

To assemble savory bread pudding, combine bread with all fillings, set aside. Butter a 9x13 baking dish, spread filling evenly and cover with egg mixture. Bake at 325F for 45 minutes covered with ...

Made from typically older, somewhat more stale bread reinvigorated with creamy custard and any manner of different mix-ins, this pudding can be sweet or savory but is always some mix of carby ...

Add the bread mixture, spreading it into an even layer. Bake at 350 degrees for about an hour or until the top is golden brown. Serve warm or at room temperature.

This savory bread pudding is as comforting and homey as any casserole, but in true Ina fashion, it feels special and a little bit elegant—even dinner party-worthy.

Strata If you've never had a strata, think of it as a savory bread pudding served for breakfast. And there are so many fun flavor combinations to keep everyone satisfied!

I love pudding. Whether youre talking about crème brûlée, or a bowl of rice pudding its a dessert Ive cherished since I was wee lad. Thats why I was intrigued when I first encountered bread ...