Antoni Porowski, 39, managed to fit a whopping five sausages into his mouth in a video posted to his Instagram on Wednesday (pictured with Bobby Berk who has quit the show) ...

To make this recipe, you'll need 400g of pork sausages (about six), 84g of prosciutto (about six slices), 320g of rolled-out puff pastry, 50g of cranberry sauce, one beaten egg, and two teaspoons ...

Once golden, remove the sausages onto a plate and add the leeks and apple to the pan. Strip in most of the thyme and add a splash of water. Season then cover for 20 minutes, stirring occasionally.