To make the sambal, put the chillies in a bowl of lukewarm ... To make the coconut milk rice (nasi lemak rice), soak the rice in a bowl of cold water for about 15 minutes, then rinse and wash ...

Who doesn’t love a good kam heong lala? The juicy morsels of local clams, mildly sweet and briny, tossed in the classic ...

Restoran Sambal Hijau, located in Kampung Sungai Penchala, is a renowned mixed rice haven, serving over 80 varieties of mouthwatering Malay-style Padang dishes. It’s the quintessential go-to spot for ...