Here is a fuss-free,easy recipe you can try, to make egg noodles at home. Take water in a pan, add salt and noodles and let it boil for 5-6 minutes on medium flame. 2. Strain the noodles and add 1 tsp ...

Sour Cream Noodle Bake is a cozy, layered casserole that's extreme comfort food! With each bite, you get creamy egg noodles, ...

To make this egg free: Choose a noodle or pasta that is egg free. To make this lower sodium: Cut back on the amount of salt you add to the soup (the beauty of scratch cooking!) and use low sodium ...

Each serving provides 385 kcal, 18g protein, 56g carbohydrate (of which 8g sugars), 8.5g fat (of which 2g saturates), 5.5g fibre and 3.5g salt. Cook the egg noodles in a pan of boiling water with ...