Salmonella is one of the leading causes of foodborne illnesses in the United States, according to the Centers for Disease ...

While Salmonella is commonly perceived as a singular bacterial pathogen, there are actually numerous strains (serotypes). DNA sequencing can tell us which of the hundreds of Salmonella serotypes are ...

The proposal identified six serotypes of salmonella that were of "public health significance": Enteritidis, Typhimurium and the awkwardly named I 4, [5],12:i:- in chicken, and Hadar, Typhimurium and ...

The proposed Salmonella serotypes of public health significance identified for raw chicken carcasses, chicken parts, and comminuted chicken are Enteritidis, Typhimurium, and I 4, [5],12:i:-, and ...

The XP-Design Assay Salmonella Serotyping Solution provides a flexible approach to identify Salmonella serotypes after initial screening. The ready-to-use solution contains oligonucleotides (primers ...

Under the regulation, FSIS would classify certain Salmonella levels and serotypes in raw poultry products as adulterants and, therefore, prohibit them from entering the food supply.

While Salmonella is commonly perceived as a singular bacterial pathogen, there are actually numerous strains (serotypes). DNA sequencing can tell us which of the hundreds of Salmonella serotypes ...

The proposal identified six serotypes of salmonella that were of "public health significance": Enteritidis, Typhimurium and the awkwardly named I 4, [5],12:i:- in chicken, and Hadar, Typhimurium ...

“With XP-Design Salmonella Serotyping Assays, we are setting a new standard for rapid and accurate food safety testing,” said Franck Edouard, Senior Marketing Director, Food Science Division, Bio-Rad ...