This moist, apple-and-raisin-studded loaf is scented ... For dinner en famille, simply brush the cake with warm apricot jam, perhaps with a bit of rum stirred in. For something a bit fancier ...

5 scrumptious cake recipes for a delicious holiday treat Flour – 400gm Candied orange – 100gm Glazed cherry – 100gm Butter – 400gm Mix spice powder – 5gm Rum – 150ml Raisin – 100gm ...

Substitute the rum with orange juice for an alcohol-free version. Preheat the oven to 180C/350F/Gas 4. Grease and line and 20cm/8in springform cake tin. Blend the biscuits in a food processor ...

Add the baking soda and rum and allow to cool ... sugar until pale and fluffy and add eggs one at a time. Fold in the raisin mixture and mix. Mix in the flour. Divide the muscovado sugar among ...