Green peas are one of the most versatile ingredients that can be added to anything to enhance flavor and nutrition ...

1 cup thawed green peas 1 cup packed flat-leaf parsley (wilting is just fine), plus some for garnish 1/2 cup packed basil leaves (or any combination of basil, mint and/or dill) Clove of garlic 1/2 ...

Once the peas are cool, mix them in a bowl with 1 large shallot (finely chopped), 2-3 tsp English mustard and 1-2 tbsp cider vinegar, then mix in enough cold-pressed rapeseed oil to make a thick ...