Set the oven to 450 degrees Fahrenheit, and while the oven is heating up, prepare your frozen butternut squash by tossing in a generous amount of olive oil and season with salt, pepper, and herbs ...

Miso coated butternut squash get roasted in the oven until golden and caramelised to deepen its naturally sweet flavour. It ...

Preheat oven to 425°F with oven rack in lower third of oven. Toss butternut squash with coconut oil, chile flakes, salt, mustard seeds, and curry leaves in a medium bowl until evenly coated.

This Oven Roasted Acorn Squash Recipe is the perfect comfort food to make, and your house will also smell amazing! I lov ...

Place the baking sheet to a 400° oven and bake for 30-35 minutes, until the squash is tender and caramelized at the edges. Roasted butternut squash makes a great side dish on its own, or it can ...

Sprinkle with the salt and pepper. Roast the squash until lightly browned and tender, about 15 minutes, flip the slices over and continue roasting until golden brown, another 10 to 12 minutes.

Butternut squash is fundamentally sweet, especially when you roast it. A rich white such as oak-aged Panthera Chardonnay ($45.00) from the Sonoma Coast with notes of crème brûlée offset by ...