Mirin and rice vinegar, both staples in every Japanese kitchen are very similar but also very different. Here's the lowdown ...

Step 1: Prepare the chicken marinade: Cut the chicken into small pieces and place them in an airtight container. Add olive oil, lemon juice, minced garlic and rosemary. Close the box and place it ...

1. In a small bowl, whisk together beef broth, brown sugar, balsamic vinegar, soy sauce, salt, red pepper flakes and garlic. 2. Place roast in pot. Top with onions, carrots, potatoes and green beans.

A. Black vinegar is an Oriental condiment made from white rice, somewhat similar to the balsamic vinegar made from grapes. It varies in quality in the same way that balsamic vinegars vary.

Add the balsamic vinegar, honey, mustard, salt and pepper. Whisk and simmer until the mixture thickens, about 4 minutes. Place salmon skin-side down on the grill. Brush liberally with the glaze.