Can't live without a dry merlot ... whatever that is? Here's what people mean when they describe wine as dry and how to get ...
Yeast fermentation is key to making a wide range ... on the wild yeasts that might collect on the fruit. A typical red ...
For his study, Hisatomi extracted 1,300 yeast strains from 50 rose variants cultured at the Fukuyama Gardening Center. In 2016, Hisatomi began producing a red wine using yeast derived from ...
Humans have taken advantage of the metabolism in a tiny fungus called yeast to create beer and wine from grains and fruits. What are the biological mechanisms behind this alcohol production?