It’s made with fire-roasted peppers, toasted walnuts, and a touch of pomegranate molasses, giving it that perfect balance of ...

2 red sweet cherry peppers, stemmed, halved, seeded; see cook’s notes 2 1/2 tablespoons heavy whipping cream Optional if needed: 1 tablespoon dry white wine ...

Kebabs stacked with pieces of salmon, bell peppers, and onions coated in a buttery, garlicky, sweet glaze make for a seriously quick and delicious meal.

Pack Peppers & Brine: Using a slotted spoon, carefully pack the hot pepper strips tightly into the jar, leaving about ½ inch of headspace at the top. This is important for proper sealing.

Step 2. Cut the tops off of the bell peppers and remove the seeds. If any of the peppers lean enough to tip over, cut a small piece off the bottom of each pepper to make them level. Set aside. Step 3.

This vibrant sweet pepper omelette with grilled tomatoes is exactly what you need. What you will need: 1 capsicum, diced 1 onion, diced 3 eggs 100g cheddar cheese, grated Salt and pepper to taste ...

Pulse parsley, capers, crushed red pepper, 6 poached garlic cloves, and 1 cup reserved poaching oil in a food processor until mixture is coarsely chopped and blended into a salsa-like texture, 8 ...

Of all the vegetables you can stuff, sweet bell peppers are among the most amenable. Unlike eggplant, onions or zucchini, which need their guts scooped to make room, or cabbage or grape leaves ...

2 sweet peppers (red, yellow, green and/or orange), cut into thin strips 1 onion, halved and thinly sliced 1 cup (250 mL) reduced-sodium chicken broth or stock, divided 1/4 cup (50 mL) all-purpose ...

1 red capsicum, chopped 1 green capsicum, chopped 1 teaspoon black pepper 1 teaspoon garlic ginger mince Juice of 1 lime 1 teaspoon turmeric powder 3 tablespoons vegetable oil Salt to taste Method: ...