The full instructions are available in the recipe card. Combine the butter pecan cake mix, water, oil, and eggs in a large mixing bowl. Pour batter into the prepared baking pan. Bake until a ...

One of the best parts of my job is the recipes ... 9-inch round cake pans and bake (with the oven still at 350 degrees) for 25 minutes or until the cake tests done. Cream the butter with about ...

Adapted from “Pecans,” by Kathleen Purvis (UNC Press, $18). This cake is moist and spicy, and the Strawberry-pecan butter really sets it off. Eat any leftover butter on biscuits or crackers.

Pumpkin pie spice and sour cream make this pecan pie-inspired cake perfect for fall. Anna Theoktisto is a recipe tester and ... bottom of prepared pan. Melt butter in a small saucepan over medium ...

For those craving a dessert that’s as visually striking as it is delicious, the Sticky Pecan Upside-Down Bundt Cake is a must-try.

No occasion is too big or too small to celebrate with a beautiful, delicious layer cake. From the Ultimate Chocolate Cake to ...

Wang’s second favorite dessert? Classic Southern pecan pie. This Hawaiian-style butter mochi cake combines the best qualities of both. It has all the nutty richness you expect from pecan pie ...

We just made a wonderful pumpkin ice cream for fall and I think that would go great with this cake … pumpkin raisin ice cream with pecan butter cake and toasted pecan caramel.” Preheat the ...