Freeze 2 to 4 hours. Scrape the frozen raspberry mixture and then spoon about 2 tablespoons into each champagne glass. Top with champagne and garnish with a few fresh raspberries.

Wind down this spring with these refreshing rose raspberry sorbet mimosas! Check out the recipe on this week's episode of Best Bites!

Check back on Tuesdays and Thursdays for new episodes! Wind down this spring with these refreshing rose raspberry sorbet mimosas! Check out the recipe on this week's episode of Best Bites!

Skip the Traditional Mimosa and Sip on 1 of These 25 Champagne Cocktails Instead By Marisa Petrarca Updated on Feb 24, 2020 at 6:50 AM ...

Peachy Mimosa Twist and Raspberry Sorbet join Yerbae's recently announced 12 oz energy lineup of refreshing beverages, each designed to provide a burst of plant-based energy without compromising ...

Staff photo by Abby White / The Raspberry Mojito with sparkling wine (bottom right), Paloma (bottom left), Witchy Woman (top right) and Tropical 77 (top left) served at Scottie's On The River.