Buttermilk is the real hero of this nugget recipe. Letting the chicken soak in a spiced buttermilk marinade for a few hours makes a world of difference—tenderizing the meat and locking in ...

Handy Hint: For even crunchier chicken nuggets, add the tablespoon of butter to the pan before you add the chicken nuggets. Let it melt in the oven for 1 minute, then put the nuggets in and bake.

With two craveable varieties, Original and Spicy, these nuggets are designed to help meet the moment: whether it’s a quick ...