Bread pudding should be tender and moist. Use this trick to make a better, easier bread pudding every time. Use the recipe below for the best pumpkin spice bread pudding you've ever had.

Preheat oven to 350°F with rack in middle. Whisk together cream, pumpkin, milk, sugar, eggs, yolk, salt, and spices in a bowl. Toss bread cubes with butter in another bowl, then add pumpkin mixture ...

When the bread is saturated, pour the mixture into the prepared baking dish and allow to sit for about 10 minutes for more absorption. While waiting, heat the oven to 350 degrees.

Will is about to transform your leftover Halloween pumpkin into a delightful treat: bread and butter pudding. In this video, you'll learn how to turn those pumpkin leftovers into a mouthwatering ...

In a large bowl or blender container, combine everything except for the bread (and toppings). Lightly grease a 9x13″ or 2 qt. casserole dish***. Layer the bread cubes evenly in dish and pour egg ...

Pumpkin pie might be your seasonal dessert staple, but this bread pudding recipe could shake up your holiday menu plan in a great way. Get the recipe: Pumpkin Pie Bread Pudding ...

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HISTORY FACT “A ‘Pumpkin’ recipe calling for a similar spice mix (mace, nutmeg, and ginger) can be found as far back as 1796 in the first known published American cookbook, American Cookery ...

Ingredients 1 pound challah bread, torn into 1 ½-inch pieces 8 tablespoons unsalted butter, divided, 6 tablespoons melted, plus more for the dish 1 pound pumpkin, diced (3/4-inch) 1 cup sugar ...

Whisk together pumpkin, eggs, cream, milk, sugar, butter, cinnamon, vanilla, salt, ginger and nutmeg in a bowl until smooth. Fold in bread and pecans. Let stand 30 minutes.

Pumpkin bread pudding is one of the easily made yet mouth-watering delicacies one can make at home during Halloween. Give any stale bread a surprise comeback with this easy fall recipe for pumpkin ...

Filling: 50 g (about ¼ cup) toasted pecans, chopped 1 dark chocolate bar, chopped 1 white chocolate bar, chopped Instructions: Preheat oven to 350 °F Coat your loaf pan with a light film of oil ...