Fritz, who ate her last loaf recently, has found a sourdough pumpernickel raisin bread at a New Haven bakery. She said she will settle for that, for a while. John Veturis, manager of the Lithuania ...

While also a type of rye bread, pumpernickel is distinctly different from rye bread in its ingredients and baking process.

you'll find at least three variations of egg bread, a 10-grain, raisin walnut sour dough, raisin pumpernickel, lakke, pletzel, marble onion rye, and sun dried tomato bread. Don't go alone.

While every loaf and roll can offer its own unique aesthetic, texture, and taste, there's just something about combining creamy avocados with sweet, earthy pumpernickel. Falling under the umbrella of ...