Strawberry pretzel salad is a sweet, salty, layered dessert with a crunchy pretzel crust, a creamy middle layer, and a strawberry gelatin topping with sliced strawberries. Strawberry Pretzel Salad ...

It starts with a salty, buttery press-in pretzel crust. Then you spread a generous layer of no-bake cheesecake filling on top. All of that sounds fairly tame, but then you top it with a layer of fresh ...

And what deliciousness: hearty homemade cheesy potatoes, brownies decorated with white chocolate chips, and my mom’s famous “ ...

While the crust is cooling, bring the cream cheese and whipped topping to room temperature. In a large bowl, mix the cream cheese, vanilla extract, and 1/2 cup sugar.

This “salad” consists of a pretzel crust, cream cheese filling, strawberries and Jell-O. It’s salty, creamy and fruity. By Aaron Hutcherson UPDATED: June 29, 2022 at 12:51 p.m.

Using an electric mixer, beat gelatin mixture for 4 – 5 minutes or until about double in volume. Add strawberries and stir to mix. Spoon into crust. Cover and refrigerate until ready to serve ...

Spread cream cheese mixture on top of cooled pretzel crust. Note: Be sure cream cheese mixture is totally to edge of crust. In a medium bowl, dissolve gelatin in 2 cups boiling water. Once completely ...

Recipe: Raspberry Pretzel DessertBy Recipe from Jennifer Pyron PUBLISHED: September 3, 2012 at 6:59 a.m. Raspberry Pretzel Dessert Serves 10-12 1/2 cup butter, melted 1 cup sugar, divided 1 1/2 ...

Once the strawberry Jello is cooled pour over the strawberries. Place the dessert in the refrigerator to set up for at least 4 hours. Once the Jello has been set slice it into 12 pieces and serve.