Pressure cook Using the “pressure cook” button on your Instant Pot makes bone broth in a jiffy (two hours) as well as helps extract the nutrients from the bone. (For the best flavor, use bones ...

Slow Cooking, Skimming, and Straining Add to Slow Cooker with Veggies: Transfer the roasted bones to your slow cooker. Add the carrots, celery, onion, garlic, bay leaves, peppercorns, and any ...

Simmer your bone broth for several hours, skimming the fat from the top of the liquid every 20 minutes or so. You can minimize your time commitment by using a slow cooker or pressure cooker to ...

You can adapt cooking times for a slow cooker or electric pressure cooker, if you like, and invent new flavor combinations, as you’re inspired. 2 lbs chicken feet* Cold water to cover, about 8 cups ...