Store-bought mashed potatoes may be convenient but oftentimes could use a boost. Consider this list of flavor- and ...

If you’re looking for a unique way to transform your mashed potatoes that’s also a fun family project, look no further than homemade pasta. 2020 Food & Wine Best New Chef Tavel Bristol-Joseph ...

There’s that favorite side dish that tops tables from weeknight family meals to fancy holiday feasts: mashed potatoes. And ...

The mashed potatoes came in frozen pucks, which can be heated in the microwave or over the stove. The stove was easier, so I added half the bag to a pot with ¼ cup of water, as directed.

The potatoes. I used Yukon Gold potatoes for all of my testing. I did not include peels in the final mash. I purchased all of the potatoes on the same day from the same store. The dairy. When mashing ...

In Chef Secrets: The Science of Cooking, a documentary from The Nature of Things, Bouzari demonstrates the science behind the transition from hard, raw potato to soft, creamy goodness. Ali Bouzari ...

I started by baking whole potatoes in the skin. Mashed, they were delicious, but texture-wise they weren’t smooth enough. So I tried cooking them in water, and this is where I learned something new.