While making some potato snacks, add poha to the mixture to get a unique crispy texture ... Did you know poha can be used to make a type of upma? Also known as aval upma or atukula upma, this is a ...

These two popular Indian breakfast options, Poha and Upma, often come up in discussions ... Some variations include potatoes, peas, and other vegetables. It is topped with sev, or namkeen, while ...

Poha, made from flattened rice, is a popular breakfast in Maharashtra and parts of Central India. It’s prepared with onions, mustard seeds, and turmeric and garnished with coriander, peanuts, and a ...

Veggies can help increase poha's vitamin content, balancing out the carbohydrates. Opt for onions, potatoes, beans, carrots, capsicums, peas, etc. Peanuts are a common ingredient in poha. They are ...