You can't have potstickers without potsticker sauce. This Potsticker Sauce recipe is easy to make. All you have to do is mix the ingredients in a small bowl. Next, pour the sauce into a small serving ...

To cook pot stickers: Heat 1 or 2 tablespoons of oil in skillet over medium-high heat. Place about 6 or 7 pot stickers in the hot oil, flat side down.

In a large bowl, combine soy sauce, chili crisp, and sugar. Add cucumbers and white scallion parts; season with 1/4 tsp. salt. Toss cucumbers in sauce until coated.

Nutrition information (per pot sticker): 160 calories (40 percent from fat), 7 g fat, 2 g saturated fat, 15 mg cholesterol, 20 g carbohydrates, 5 g protein, 210 mg sodium, 0.4 g fiber ...

Make dipping sauce: In small bowl, stir together soy sauce, rice vinegar, sugar, scallion and chili oil until well combined; set aside. Roll out dumpling wrappers: Divide dough into 20 pieces and ...

Air Fryer pot stickers are delicious and addicting. They are so easy to make. All you have to do is place the pot stickers in the air fryer and cook them until they are golden and crispy. The pot ...

To make the dumplings, combine the meat, soy sauce, cornstarch, ginger, green onions, sugar, sesame oil, and salt in a bowl and stir in one direction with a chopstick until just mixed. Fill a small ...

Fry 12 pot stickers — or however many fit without crowding too much — flat side down, until undersides are lightly golden, about 1 minute. Add ¼ cup water, carefully pouring down the side of ...

Mix the pork, water chestnuts, green onions, ginger, hoisin sauce and soy sauce in a bowl, using your hands. Divide the mixture into 20 equal portions. Brush a wonton wrapper with beaten egg and place ...

Crab Pot Stickers with Vietnamese Nuoc Cham Dipping SauceYield: about 32 Nuoc Cham: 1/4 cup sugar 1/4 cup hot water 1/3 cup fresh lime juice 1/4 cup fish sauce Asian hot sauce, such as Tuong of ...