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Directions Use fork or knife to prick potato in several places. Place on aluminum foil. Bake in preheated 425F (220C) oven until tender and can be easily squeezed, about 40 to 60 minutes ...
16 ounces sweet potatoes (peel & cook sweet potatoes in oven 350 F for about 1 Ø hour, test for doneness. Let cool and puree (can be done ahead of time) Cream the cream cheese with sugar using a ...
Meanwhile, in a large bowl, mash together sweet potato, remaining 15 ml (1 tbsp) sage, remaining 2 ml (1/2 tsp) salt, remaining 1 ml (1/4 tsp) pepper, nutmeg and lemon zest.
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