This Muhummara dip is a rich and smoky blend of roasted red peppers, walnuts, and warm spices, balanced with a touch of ...

We can all get stuck in the dinner party rut with smoked salmon, salad, or if you’re pushing the boat out scallops with pea puree among the traditional starter choices. But this mouth-watering ...

Pomegranate and sumac chicken is an ideal dish for an outdoor summer party. I favour cooking it in the oven because the marinade is apt to burn on a barbecue. Sumac is Turkey’s favourite spice.