Frozen fish sticks first made their debut back in 1953, and ever since, they've been a seafood-aisle freezer staple. Some brands make them with a plain whitefish, such as Alaskan pollock ...

"Russian fishermen increased by 47% production of pollock surimi - a key ingredient in imitation crab sticks and other fish-based products popular across the globe. Its production in the country ...

GAPP's marketing efforts have centered around encouraging brands to not only buy US-caught Alaska pollock in filets, surimi and breaded fish sticks. But also to highlight the product as "Wild ...